Experience
Spring 2022 Fridays - Sundays
Wine Tasting flights and Seasonal-inspired Charcuterie/Cheese/Condiment picnic box pairings
Friday - Sunday, by reservation but walk-ins welcome, Indoor & Outdoor seating - weather permitting
Saturday, June 18, Father's Day Eve Wine & Lunch
12:00 or 2:30
Menu paired with our new spring release wines:
Amuse Bouche
House-made organic Fromage Blanc on toasted Lavash, fresh thyme, coarse sea salt, local extra virgin olive oil
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Lunch
Smoky Adobo Pulled Pork Tacos, Cotija cheese, house-made spicy pickled red onions, radish, Pique sauce
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Lime Cilantro Slaw
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Coriander Basmati Rice
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Iacopi Farms Italian Butter Beans
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Dessert
Lemon Bars
