Experience
Valentine Lunch & Wine Pairing
February 10 & 11 (Fri/Sat), 2023
Friday (1) Seating: 12:00
Saturday (2) Seatings: 12:00 or 2:30
This is a seated event, shared table option*
Friday (1) Seating: 12:00
Saturday (2) Seatings: 12:00 or 2:30
This is a seated event, shared table option*
Bundle up and join us in the cozy cellar to celebrate Valentine's Day early. Frank has a specially selected biodynamic line-up of current and newly released wines for this pairing, including our botanically infused Vermouth, DUNAMIS Futures, and the debut of winemaker/daughter Gina's Narrow Gate 2021 Pinot Noir, Edna Valley, paired with Teena's delicious seasonal lunch menu. We hope you'll join us for another wonderful Love, Wine & Food-fest in the cellar!
menu
Starter
House-made:
Orange-scented whipped Fromage Blanc, fennel pollen, local olive oil
House-made:
Orange-scented whipped Fromage Blanc, fennel pollen, local olive oil
Green Olive and Almond Tapenade
seeded, whole grain baguette
seeded, whole grain baguette
~
Entree
Mushroom-Potato parchment Purses, tarragon, touch of cream
Sambuca (anise-flavored liquor)
~
Arugula and Fennel Salad, Pecorino, pine nuts
fennel seed, lemon
~
Dessert
Entree
Prosciutto-wrapped Chicken, dried fig, sage
wilted spinach, garlic
~Mushroom-Potato parchment Purses, tarragon, touch of cream
Sambuca (anise-flavored liquor)
~
Arugula and Fennel Salad, Pecorino, pine nuts
fennel seed, lemon
~
Dessert
Flourless Dark Chocolate mini-cakes
$40 + tax Cellar Club*, $50 + tax General
*Make new friends: if you would consider sharing a table please let us know via email.
Winter 2022 Fridays - Sundays
Wine Tasting flights and Seasonal-inspired Charcuterie/Cheese/Condiment picnic box pairings
Friday - Sunday, by reservation but walk-ins welcome, Indoor & Outdoor seating - weather permitting